Starch Fermentation In the Digestive Tract

Learn how starch fermentation occurs in the digestive tract, producing short-chain fatty acids like butyrate, acetate, and propionate. This video explains the role of gut microbiota in breaking down complex carbohydrates and supporting colon health.

Video was part of 2014 Summer Scholarship Project with CSIRO called “The Hungry Microbiome”
For more visit: http://www.csiro.au/hungrymicrobiome/